Category
Pellet, offset, kamado and kettle.
3 products covered · 1 article
The outgoing Ironwood, and the better buy for it — more grate space than the model that replaced it, for less money.
Ceramic, so it holds heat like nothing else here — and weighs what a ceramic oven weighs.
The cheapest way into genuinely good barbecue. No electronics to fail, and it never goes out of date.
| Spec | TraegerIronwood 885 | Kamado JoeClassic III | WeberSmokey Mountain Cooker 22" |
|---|---|---|---|
| Price band | |||
| Temperature range | 165–500°F | 225–750°F | — |
| Cooking area | 885 sq in across two tiers | 250 sq in | 726 sq in across two grates |
| Hopper capacity | 20 lb | — | — |
| Capacity | 10 chickens, 7 rib racks, or 9 pork butts | — | — |
| Weight | 175 lb | 280.6 lb | — |
| Status | Listed by Traeger as a legacy model | — | — |
| Grill diameter | — | 18 in | — |
| Warranty | — | Limited lifetime | 10 years on bowl, lid and centre ring |
| Diameter | — | — | 22 in |
| Dimensions | — | — | 48.5 in H × 23 in W × 24 in D |
| Where to buy | Check current price on Amazon | Check current price on Amazon | Check current price on Amazon |